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現在位置:討論區 / 假期安排/遊記分享 / 蘇格蘭高地#Saorsa1875純素旅館和香港迪士尼素食新G

討論區/假期安排/遊記分享 文章

主題: 蘇格蘭高地#Saorsa1875純素旅館和香港迪士尼素食新G
作者: 做個素食英雄吧
文 章 編 號: 第 233910 篇
發 表 日 期: 2019/05/25 23:35:44
閱 讀 次 數: 38
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PETA 亞洲善待動物組織

昨天下午5:41 · 

🎉好消息!

Prada 普拉達宣佈將於2020年春夏系列開始禁用皮草!

PETA 亞洲善待動物組織及關聯機構多來一直敦促各品牌拒絕皮草,終於為動物贏來這一天❤️🦊

PETA希望Prada能和 CHANEL 香奈兒 香奈兒一樣,同時禁用珍異皮革🙏❤️🦎🐊

#拒絕皮草
#美麗無殘酷

 

「素旅美食樂!Vegan Travel + Good Food = Love & Fun

2小時 · 

下個月即將開幕的Saorsa 1875 是蘇格蘭高地第一家純素旅館, 不僅餐廳&bar 是純素的, 所有用品, 職員制服, 用電等也都考慮到生態環保, 也是一家友善寵物的旅館, 素友們計畫英國旅遊時可以考慮將蘇格蘭高地納入行程。

#Saorsa1875 #Pitlochry #ScottishHighlands
#VeganUK #VeganTravel #蔬食旅行

 


https://www.thecourier.co.uk/fp/news/local/perth-kinross/899525/the-uks-first-ever-100-vegan-hotel-set-to-open-in-highland-perthshire/?utm_source=facebook&fbclid=IwAR3s1pBtyVXXGIKuISKuNcBqtXaaOwzjG-yTHzNrybkwnxDP8ASzMxTnn_o

EXCLUSIVE: The UK’s first ever 100% vegan hotel set to open in Highland Perthshire

 by Sean O'Neil May 25 2019, 8.08am
 

The UK’s first 100% vegan hotel will open in Highland Perthshire next month.

Saorsa 1875, the pioneering new venture in Pitlochry, will be entirely free from animal products, from food to furniture, from check-in to departure.

Owned by Jack McLaren-Stewart, 26, and his parents Sandra and John, who are all vegans, Saorsa 1875 will take over the former Birchwood Hotel.

Jack and his parents have spent the last eight months renovating the hotel to create the 100% vegan experience and hope the new venture will open up the Scottish Highlands to vegans from all over the country.

Jack, who grew up in England but whose parents are from Dundee, said: “Our reasons for opening the vegan hotel were twofold.

“Partly it was born out of a frustration at the options available to vegans in this part of the world.

“We’re Scottish ourselves and like all Scots, we’re intensely passionate about our country and all the amazing things it has to offer.

“Unfortunately, outside of the main cities there aren’t a whole host of options for vegans which can make travelling through the area very difficult and sometimes quite distressing.

“So we wanted to create a space where anyone, vegan or otherwise, can come and experience the beauty of the Highlands without feeling like they’re compromising on their ethics.

“For us it was an absolute no-brainer to open in the Highlands .

“It’s one of the most beautiful places on Earth and we’re really excited about opening it up to a whole range of people who might not have otherwise visited.”

Jack said as well as having a vegan bar and restaurant, the staff uniforms at the hotel are ethically sourced, the toiletries are certified cruelty-free and vegan and all house-keeping products are eco-friendly and have not been tested on animals.

Even the hotel’s power system, Ecotricity, is Vegan Society certified and the getaway is, of course, dog-friendly.

© DC Thomson

Owner Sandra McLaren-Stewart plumps up the pillows in one of the bedrooms.

The young owner said he wanted the hotel to show that veganism was an “exciting, vibrant way of life” as well as a compassionate and ethical choice.

The hotelier also hopes his business will help promote local produce to a new market.

Run by Italian head-chef, Luca Sordi, the restaurant will serve-up “creative cuisine inspired by the Scottish wilderness” with all ingredients either sourced from their own vegetable patch or from local suppliers.

The bar will host wine spirits tastings as well as having its very own vegan cocktail bar.

The hotel also offers cooking classes, outdoor adventures and health and wellness retreats.

Jack said: “Our other motivation for opening the hotel was to dispel the myth that veganism is somehow restrictive or based around abstinence.

“More and more people are becoming aware of the horrific nature of animal agriculture on both the planet our fellow animals and we wanted to show that veganism is a vibrant, exciting way of living that doesn’t require sacrifices.

“Equally, Scotland is home to some world class farming and a whole host of wonderful ethical businesses who we’re really looking forward to working with.”

The Vegan Society welcomed Saorsa 1875 and said such a hotel would bring vegan travellers “peace of mind”.

Dominika Piasecka, spokeswoman for The Vegan Society, said: “We’re very pleased for Scotland to have a fully vegan hotel which incorporates the whole lifestyle experience from plant-based food, to vegan-friendly bedding and furniture, to cruelty-free toiletries.

“Knowing that no animal had to suffer for the hotel equipment or cosmetics gives vegans a piece of mind, and supporting ethical businesses makes their holiday that much more enjoyable.

“The increase in vegan-friendly accommodation goes in line with the huge growth of this lifestyle in Britain, where the number of vegans has quadrupled in the last four years.”

Saorsa 1875 is expected to open in June.

Marriott CEO Spills the Beans on Hotel Mini Bars

https://food.ulifestyle.com.hk/restaurant/news/detail/2322364/%E8%BF%AA%E5%A3%AB%E5%B0%BC%E7%B4%A0%E9%A3%9F-%E9%A6%99%E6%B8%AF%E8%BF%AA%E5%A3%AB%E5%B0%BC%E6%A8%82%E5%9C%92%E9%85%92%E5%BA%97%E9%9F%BF%E6%87%89%E7%B4%A0%E9%A3%9F%E9%81%8B%E5%8B%95-%E6%8E%A8%E5%87%BA%E5%85%A8%E6%96%B0Go-Green%E9%A4%90%E5%96%AE/2?fbclid=IwAR3UcOuI8PXmEUrq4RrddUX-cXPdokr89k64DbjwzckP-QhDpnyZnUbKjxA
【迪士尼素食】
香港迪士尼樂園酒店響應素食運動 
推出全新Go Green餐單 | U Food 香港餐廳
及飲食資訊優惠網站

香港迪士尼樂園酒店響應素食運動 推出全新Go Green餐單

 

 

發佈時間: 2019.04.10

文: YY 

素食愈來愈普及,香港不少餐廳都會提供素食選擇,純素、蛋奶素等,素食者們不用只去素食餐廳才吃到素食。最近連香港迪士尼樂園都加入素食的大家庭,推出全新Go Green餐單,引入Beyond Meat未來漢堡及Omnipork新豬肉,以後素食者又多個選擇喇!

香港迪士尼樂園酒店旗下的3間餐廳分別推出不同主題的素食菜式,在樂園玩的同時,都一樣可以「找素」!

 

迪士尼探索家度假酒店 ─ 芊彩餐廳

Spring Colorful Lunch 午市套餐 ($242)

 

 

 

主菜「香煎新豬肉薯餅」混以薯仔絲的新豬肉伴上烤蘆筍及藏紅花素蛋黃醬。

 

另外有其他素食之選包括「是日菜湯」及「植物雞米紙卷配素凱撒汁」∼

 

 

 

香港迪士尼樂園酒店 ─ 晶荷軒

花旗參米奇肉丸湯 ($108)

 

 

五柳素肉千層 ($158)

 

 

 

 

松子欖菜肉碎炒銀絲 ($158)

 

 

 

香港迪士尼樂園酒店 ─ 華特餐廳

烤未來漢堡扒米伴燴雜菜

 

 

純素米堡夾入未來漢堡扒∼

 

素食者們記得要留意喇!

 

歡迎你 like 我哋 U Food Facebook Page / U Food Instagram ,取得我哋更新更快H資訊!


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【純素媽媽廚房食譜】素肉燥飯 (作者:做個素食英雄吧)


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